The best Christmas recipes from our archivesSix favourite festive dishes from across the years© Patricia NivenTim Hayward’s ultimate Christmas hamA festive classic for Boxing Day and beyondRecipe: Honey & Co’s one-tray Christmas feastWe’ve used chicken instead of turkey but a fancy, designer chicken from a chi-chi butcher carefully roasted with an exquisite fruit-and-nut stuffingSpiced pomegranate-glazed roast duck — a Ravinder Bhogal recipeDuck is perfect for a small Christmas, and cooking it low and slow makes it foolproofWhy you should go for goose for Christmas lunch this yearThis succulent, delectable bird has plenty to rival turkeyPoached trout with cucumber scales — a Jackson Boxer recipeForget salmon. A whole trout is sustainable, tasty and the perfect party showstopper Honey & Co’s nut roast in a whole roasted pumpkin: recipe ‘If there’s one meal in the year you should make an effort with, it’s this one’